[ad_1] Indian vegetables you can enjoy in winters

Indian vegetables you can enjoy in winters

Nov 3, 2023 | ET Online


Methi saag or fenugreek leaves are healthy and can be used to make parathas and curries.

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Spinach or palak has many nutritional values and is an exemplary winter vegetable that can be cooked in many ways.

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Turnip is a versatile root vegetable that provides a unique flavour and crunch to every dish.

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Sweet Potato

Sweet potatoes are not only healthy but are also tasty and can be used in curries, chaats and more.

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Sarson ka Saag

Mustard greens or sarson saag is one of the most loved winter vegetables, especially in north Indian states like Punjab and is truly a winter gem.

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Green Peas

Green peas are a versatile vegetable that can be added to various delicacies and can be found everywhere during winters.

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Bathua saag, also known as wild spinach and pigweed, has great nutritional value and is popular in Bihar, Uttar Pradesh, Punjab and other states.

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Cauliflower, found in abundance in winters, is the healthiest and tastiest during winter. It is extremely popular throughout India.

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