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5 best burger joints in Delhi

The Wild Mushroom Burger at Tres

“The brioche is softer than a baby’s bottom. The bun: patty ratio is generous.”

“And the onion marmalade they use? That needs to be bottled and sold!” Recommended By: Shreya Soni, Founder, Delhi Secret Supper Club

The Meister at AKU’S
The Burger Co.

“I love it because it has great quality ingredients that blend together perfectly.”

“Lamb, bacon and egg; I mean, it doesn’t get any better than that..”
Recommended By: Megha Kohli, Chef (Cafe Mez, Mademoiselle)

The Korean Fried Chicken Burger at Louis Burger

“My unbiased favourite in the city would be The Korean Fried Chicken Burger At Louis’.”

“The bun is so soft and fluffy, and they can get that crust extra crunchy.” Recommended By: Dhruv Oberoi, Chef (Olive Delhi, Serai, The Grammar Room)

The Chicken Whopper Double Patty at Burger King

“This fast-food quick-fix has never disappointed me, and I find
myself eating it all the time.”
Recommended By: Sabyasachi Gorai, celebrity chef

The Classic Cheeseburger with Tenderloin at Burgerama

The simplicity of the ingredients of the Classic Cheeseburger is mind-blowing, and they come together beautifully.

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